Dec. 13th, 2007

serenissima: (Cooking Master Boy)
I've eaten fresh lychees, fresh jackfruit, star fruit, atis (cherimoya), and tamarind -- although not on a routine basis, to be sure. Now I'm eating a pomegranate for the first time. I've been digging out the seeds with a fork one by one -- guess I should have Googled for the proper technique before slicing the thing open.

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serenissima

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